Large flat focaccia with an inviting play of colors in the crust from fresh herbs in the olive oil. Italian-inspired, baked with wheat sourdough and Italian tipo 00 wheat flour. The focaccia is hand-shaped and topped with sea salt and freshly blended herb oil made from virgin olive oil with rosemary and flat-leaf parsley. Pre-cut into 10 pieces for efficient handling of many sandwiches.
FOCACCIA HERB OIL 10 pcs (Item No. 11439)
Weight per focaccia sheet: 1000g. Packs of 3. All pre-cut into 10 pieces.
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SMAG
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Sweetness
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Umami
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Salt
DUFT
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Herbs
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Lactic acid
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Olive oil
KRUMME
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Airy
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Simple
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Short bite
SKORPE
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Uneven
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Light
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Thin
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Crispy
Varenummer
11439 (3x1kg - divided into 10)
Mærkning
Tilberedning
Thaw and bake for 6-8 min in a preheated oven at 200°C convection.
Opbevaring
Frozen or thawed in the refrigerator for 3-4 days.