Sourdough burger- & sandwich

il-fornaio

Hand-shaped golden burger bun baked with wheat sourdough and Italian Tipo 00. The bun has a soft and juicy crumb. At the same time, the bun is flat so it's easy to bite over. Fine crispy crust after baking.

AnvendelseApplication

Buffet, Lunch, Dinner

ProduktarkProduct Sheet

Download (PDF)

MærkningLabels
TilberedningCooking

Thaw. bake 2-3 min. at 200° C.

OpbevaringStorage

På frostSuitable for freezing

VariationerVariations
  • 3333122: 50 x 100g
  • 3333474: 50 x 80g
IngredienserIngredients

WHEAT FLOUR*, water, DURUM flour*, sunflower oil*, sugar*, sea salt with iodine, yeast * = Organic

Næringsindhold (pr. 100g)Nutritional Information (per 100g)
EnergiEnergy920kj / 220kcal
FedtFat1g
— heraf mættede fedtsyrer— of which saturates0.1g
KulhydratCarbohydrate45.1g
— heraf sukkerarter— of which sugars0.1g
FiberFibre3.2g
ProteinProtein6.1g
SaltSalt2g

SmagsprofilTaste Profile

KrummeteksturCrumb Texture
SprødhedCrunchiness
SyrlighedAcidity

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