Semi Ufo with rosemary

il-fornaio

Hand-shaped golden burger bun baked with wheat sourdough and Italian Tipo 00. The bun has a soft and juicy crumb. At the same time, the bun is flat so it's easy to bite over. Fine crispy crust after baking.

AnvendelseApplication

Sandwich, To-go snack

MærkningLabels
TilberedningCooking

Thaw. bake 2-3 min. at 200 grader.

OpbevaringStorage

På frostSuitable for freezing

VariationerVariations
  • 3332040: 40 x 90g
IngredienserIngredients

water, WHEAT FLOUR*, DURUMWHEAT FLOUR*, durum sourdough* (DURUMWHEAT FLOUR*, water) (12,4%),sunflower oil*, light BARLEY MALT*, sea salt with iodine, yeast * = Organic

Næringsindhold (pr. 100g)Nutritional Information (per 100g)
EnergiEnergy1172kj / 280kcal
FedtFat4.3g
— heraf mættede fedtsyrer— of which saturates0.3g
KulhydratCarbohydrate50g
— heraf sukkerarter— of which sugars3g
FiberFibre3.4g
ProteinProtein8.1g
SaltSalt1.1g

SmagsprofilTaste Profile

KrummeteksturCrumb Texture
SprødhedCrunchiness
SyrlighedAcidity

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