A light sandwich bread rich in flavors, grains and baked on whole wheat sourdough. With a mixture of flax seeds, sunflower seeds, chia seeds and grated carrots, we have created a sandwich bread that keeps the juiciness for a long time. Sprinkled with plenty of sesame and flax seeds on top.
Buffet, Sandwich, Snack, Toast
Thaw the bread and it is ready for serving.
På frostSuitable for freezing
- 10039: 9 x 13cm of 4 x 12 pieces
WHEAT FLOUR*, water, linseed*, GRAHAM flour*, sunflower seeds*, carrot*, brewing mash* (BARLEY),WHOLE GRAIN WHEAT sourdough* (water, WHOLE GRAIN WHEAT FLOUR*) (5,2%), sesame seeds*, rapeseed oil*, cane sugar*,DURUM WHEAT kernels*, yeast, salt with iodine, chia seeds* (1,3%) *= Organic
Næringsindhold (pr. 100g)Nutritional Information (per 100g)
|EnergiEnergy||1584kj / 379kcal|
|— heraf mættede fedtsyrer— of which saturates||1.4g|
|— heraf sukkerarter— of which sugars||3.1g|