The soft brioche hot dog bread is rich in organic butter from Thise dairy and eggs from free-range chickens. The bread has a delicate sweetness, which is the perfect match with classic fillings in the form of a good sausage, pickled cucumbers, crunchy onions, ketchup and mustard or as a newly interpreted version such as the 'lobster roll'.
Dinner, Late night snack, Lunch
Thaw. bake for approx. 2 min. in pre-heated oven at 200° C fan.
På frostSuitable for freezing
- 11332: 90 x 45g
- 11437: 90 x 50g
WHEAT FLOUR*, water, EGGS*, WHEAT sourdough* (WHEAT FLOUR*, water, yeast) (8,9%), rapeseed oil*, Thise BUTTER*, light syrup*, yeast, salt with iodine, baking aid* (WHEAT FLOUR*, WHEAT GLUTEN*, ascorbic acid) *=Organic
Næringsindhold (pr. 100g)Nutritional Information (per 100g)
|EnergiEnergy||1426kj / 341kcal|
|— heraf mættede fedtsyrer— of which saturates||3.4g|
|— heraf sukkerarter— of which sugars||3.2g|