Our butter croissant with its high content of organic butter from Thise smells and tastes great of butter. Flag structure, crisp surface, soft center - exactly as we think a croissant should be.
Thaw. for about an hour. Bake in preheated oven at 200°fan i 14-17 min. Can be re-brushed with eggs before baking for an even better result.
På frostSuitable for freezing
- 10497: 30 pieces of 75g - proofed
- 11303: 6 boxes x 28 pieces of 35g
WHEAT FLOUR*, Thise BUTTER*, water, EGGS*, cane sugar*, yeast, baking aid* (WHEAT FLOUR*,WHEAT GLUTEN*, ascorbic acid), salt without iodine, rapeseed oil* *= Organic
Næringsindhold (pr. 100g)Nutritional Information (per 100g)
|EnergiEnergy||1527kj / 365kcal|
|— heraf mættede fedtsyrer— of which saturates||13.2g|
|— heraf sukkerarter— of which sugars||4.4g|